On September 25th, Curbell employees raised over $300.00 for the Food Bank of WNY.
Each month 116,821 less fortunate Western New Yorkers turn to soup kitchens, food pantries, and other emergency food providers for assistance. Since 1979, the Food Bank of Western New York has been helping individuals in need by acting as a bridge between available food sources and agencies servicing them. 43,875 of those served by the Food Bank of Western New York’s member agencies are children while 13,194 are seniors. In addition to distributing food, the Food Bank has programs to further assist its agencies and educate the community about hunger among the needy in our area.